NTCI has been elected as a member of the Nutrition-Japan Public-Private Platform (NJPPP) at the 10th steering committee meeting held on September 7, 2018. NJPPP is an initiative launched by the Government of Japan in 2016 to focus on improving nutrition in emerging and developing countries via public-private partnerships. As a member, NTCI aims to participate actively in the promotion of nutrition improvement projects in developing countries by encouraging participation and investments from the private sector.
Visit the NJPPP website

September 20, 2018